American Ale – BJCP Style Guidelines Category 10
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American Ale Beer Style Brief history of American Ale Beer Style American ale, as we know it today, is a rather new invention. Before the …
Month: August 2020
German Wheat and Rye Beer Style
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NOTE: In the 2015 BJCP Style Guidelines, the old category German Wheat and Rye has changed to Category 10 German Wheat which contains vollbier- and …
Brew Room – My DIY Project
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Above is a picture of my new brew room. It’s actually a brew “house” since it is 60’x14′ with an 8′ front porch. I bought …
High Gravity Brewing Problems and Solutions for Brewing Big Beers
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High gravity brewing is definitely an advanced brewing techniqueand it can be notoriously difficult. A high gravity beer is normally defined as onewith an original …
Dark Lagers, also called Dunkels in Germany are some of my favorite styles.
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Dark Lagers NOTE: In the 2015 BJCP Style Guidelines, the Dark Lagers category has been replaced with Category 8 Dark European Lager which contains German …
Amber Hybrid – BJCP Style Guidelines Category 7
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Amber Hybrid Beers NOTE: New 2015 Guidelines Category 7-Amber Hybrids, no longer exists as such in the new 2015 style guidelines. Category 7 in the …